Here are some pics of what we've been getting from our garden for the past several days.
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Monday's Picks |
Here we have Ozark Beauty strawberries...about a pint, a few leaves of Black Seeded Simpson lettuce, and the last bit of radishes worth anything.
This year, the strawberries are abundant, but they are malformed. I think it's because we had warm weather and cold weather and back and forth for a couple of months. The plants would bloom then freeze. This happened several times and I had to remove the flowers every time. Some of the berries are really nice. Some are small. Anyhow, they all taste the same and I'm not out to impress anyone with my berries. We pick them a little yellow, as you see. This is because the birds will get to them if they are really red. Right now, slugs are the enemy. We'll eat these on Monday after they ripen overnight.
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Tuesday's Pick |
We have about a pint and a half of nice strawberries here. These will be eaten on Tuesday. Sunday, I made a vanilla pound cake from a very old recipe book that I have. It makes the most wonderful shortcake for berries! Yummy!
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Today's Picks |
There is about a half-pint of strawberries here. This is the first picking of peas. There is a gardening show on TV called Making It Grow. It is on on Tuesday nights at 7pm. I learned when to plant the peas from listening to the experts saying when they plant. Here in SC, you actually plant them in February! It worked. The plants are healthy, large and are filled with flowers and ripening pods. I had only about a cup of peas from this shelling. I put them into the freezer so I can get enough either for a meal or two, or use them in minestrone soup that I make. Next year, we're putting in a lot more peas. We're also going to plant them on a higher fencing as they are about 1-1/2 feet above the fence we have them on. Right now they're on a 2-foot fence.
I hope you enjoyed the pics that I finally got to take. I hope YOUR garden is doing well if you live in the Southern regions like we do.
Take care.
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